Chef Hardev is having a unique approach to traditional Indian cuisine and have great sense to combine the flavors and ingredients in unexpected ways. He believes in traditional and sustainable food practices. Chef learn the cooking from his home. His father and mother cooked the food in the Gurudwara (Sikh temple). In his childhood chef started cooking food in the Gurudwara and this passion of cooking is become his career in the future.

He has unique style of cooking. He cooks the food not from hand but from heart. Chef Hardev have meal for every age person. Chef learn his cooking while working in the Taj Mahal hotel Mumbai. Chef has learn different cuisine, traditional cuisine in his career.

Hardev chef have believe in the healthy cooking. Chef always try new with different ingredients & makes a new master piece dish. His cooking style is unique and different from other chefs. Some of his exclusive recipes is published in the e digital magazine like CoFoHoReCa by Aahar ways New Delhi, food khazana by RBMCO